Home cooking

This weekend, I've mostly been chilling with the boys. No 1 Son arrived Friday, and he and the Big Fella cooked the family dinner: Szechuan Chicken and Aubergines in Black Bean Sauce. And very nice it was too!

I'm keen to ensure that all the boys can cook before they leave home and they’re rising to the challenge.

But teaching them to clean up after themselves, now that’s a different matter.